I prefer not to - Peter Swinnen cooking moreWritten through a series of

moreWritten through a series of encounters with ingredients

and filmmaker Moyra Davey often begins with a daily encounter – with a photograph

collaborative

the Ottolenghi Test Kitchen team do what we all do: they raid their kitchens

Taking its name from a line in the Wallace Stevens’ poem “The Gray Room

I prefer not to - Peter Swinnen cooking moreWritten through a series ofThis book is a free associative recount of the I Prefer Not To lecture series, staged at the ETH Department of Architecture (Zrich). Between September 2016 and November 2017 twelve guests touched upon various attitudes of professional abstinence and or obstinacy. In an offbeat manner, I Prefer Not To can be understood as a critical reassessment of ETHs social and political ethos, often tightly contained and devoid of any unforeseen mischief. Through