Jack’s Creek F1 Wagyu-Angus Roastbeef Steak (TK) SonntagsBBQ stressfreier Aufzuchtprozess → besonders zartes

stressfreier Aufzuchtprozess → besonders zartes

Wagyu Heiligenberg – our supplier for high-quality fullblood Wagyu

from our hunters in Franconia

from regional production

Freshly vacuum-packed

Jack’s Creek F1 Wagyu-Angus Roastbeef Steak (TK) SonntagsBBQ stressfreier Aufzuchtprozess → besonders zartesWagyu from one of the best producers in the world Production under strict standards according to EU directives HGP free 100% hormone free rearing F1 Wagyu Angus cross: stronger in flavor than pure Wagyu, but still highly marbled Marbling score MS 9+ balanced ratio between fat and meat flavor Versatile: ideal for oven roasting, pan frying, or as a pot roast Rich flavor, yet tender and juicy