renstek innanlar Kalix löjrom Båda dessa saker skulle teoretiskt

Båda dessa saker skulle teoretiskt sett kunna utföras av privatpersoner

and fish extra character and flavor

made by Sjaustrukocken on Gotland

the perch has white

A deer topside weighs 300-600 g

renstek innanlar Kalix löjrom Båda dessa saker skulle teoretisktThe reindeer topside is a really nice cut. It is so tender that you can actually compare it to the outer fillet and even the fillet of the reindeer. The cuts vary in size, but are all perfect as a main course for a lovely dinner. Feel free to estimate 150 200 g per person. Pair with a full bodied wine to maximise the flavour experience. If you are looking for a smaller piece of top round, we can recommend reindeer calf topside. You can prepare the