Candy #12 2019 society The Noma Guide to Fermentation

The Noma Guide to Fermentation teaches you how to ferment

The second chapter ponders on the relevance of knowledge and intelligence to the aesthetics of an art creation

though unavoidable for romans and tourists alike

The result is an instantly accessible

Lygia Pape

Candy #12 2019 society The Noma Guide to FermentationIn the independent magazine heaven Luis Venegas can be more or less considered as one of the gods. The editor of Fanzine137, EY! Magateen, The Printed Dog und EY! BOY proves once again with the 12th issue of Candy how beautiful the world is in its great diversity. Candy is a fashion Magazine for everybody celebrating transvestism, transsexuality, cross dressing and androgyny. Comes with different covers.