Pandoro Zabaione Graubünden 2 g Salz: 0

2 g Salz: 0

so bleibt die Frische des Rosmarins erhalten

Salatbesteck aus Holz

Konzentrierter Zitronensaft]

Unusual for rum and Spanish stylistics

Pandoro Zabaione Graubünden 2 g Salz: 0A naturally leavened cake in the typical pandoro shape. The yellow pastry is refined with butter and Mananara vanilla from Madagascar. It is filled with a zabaglione cream and dusted with powdered sugar. The Pandoris from the Genesi collection are made from carefully selected ingredients. A classic, traditional Christmas cake with a golden yellow pastry, just like in the old days. Ingredients WHEAT flour, sugar, EGGS, "Sabayone" cream (15%) [sugar,