torkade kantareller gula Viltkorv mycket mört och utvecklar en

mycket mört och utvecklar en saftig och elegant karaktär vid tillagning

A wonderful cookbook entirely dedicated to sauces

Danyel and Lubbe's personal address and generously explanatory texts about hunting and animals invite both you who are already convinced of the excellence of wild meat

Caviar should be stored cold in the refrigerator at a maximum of +4 degrees

100 g of jam per jar

torkade kantareller gula Viltkorv mycket mört och utvecklar enChanterelles are a very tasty mushroom that goes very well with game. It has a strong, almost slightly fruity flavour and is very popular in game sauces or butter fried alongside fine game meat. Use: Crumble it directly into a sauce, soup or stew. You can also soak it for at least 30 minutes and then use it as a fresh mushroom. 10 g dried chanterelles corresponds to 120 150 g fresh mushrooms.