Miyabi 6000MCT Shotoh, Allzweckmesser 13 cm 31cm these end-grain pieces are cut

these end-grain pieces are cut across the grain and offer several advantages: The vertical alignment of the fibers protects the knife edge because the fibers are "separated" and not cut

70% colored birch and 30% resin

The perfect all-round chef's knife for fish

Intended Use: The GS-10R is ideally suited for cutting soft cheese

Material: German oak end grain

Miyabi 6000MCT Shotoh, Allzweckmesser 13 cm 31cm these end-grain pieces are cutModell: 6000MCT Messertyp: Shotoh, Allzweckmesser, V Schliff Klingenlnge: 13 cm Klingenmaterial: Dreilagenstahl, 63 HRC, MC63 SG 2 Stahl, geschmiedet Griffmaterial: Cocobolo Pakkaholz Verwendungszweck: Das Allzweckmesser eignet sich hervorragend fr das Schlen oder das Putzen von Gemse und Fleisch.