Gouda Jungkäse (50% Fett in Trockenmasse) BIO (ca. 45 kg) - HOOIDAMMER Pflanzliche Margarine und Schmalz BiOBUDDi wird aus Resten von

BiOBUDDi wird aus Resten von Zuckerrohr hergestellt Produktion

blackcurrant juice

It is perfect for bathing in cases of degeneration and arthritis

olive oil has been highly valued for its properties

Retinylacetat (Vitamin A)

Gouda Jungkäse (50% Fett in Trockenmasse) BIO (ca. 45 kg) - HOOIDAMMER Pflanzliche Margarine und Schmalz BiOBUDDi wird aus Resten vonAttention! The logistical minimum is 4. 5 kg. We only sell in multiples of this number. INGREDIENTS Pasteurized cow's milk*, salt, microbial rennet, cheese cultures (* from controlled organic farming) NUTRITIONAL VALUES PER 100 g Energy value 1662 kJ 397 kcal Fat 34 g of which saturated fatty acids 21 g Carbohydrates <0. 5 g including sugar <0. 5 g Protein 24 g Salt 2. 0 g RECOMMENDED STORAGE CONDITIONS Store at a temperature of +4 to +7 degrees