Wüsthof Classic Ausbeinmesser 16 cm Cocobolo Material: Beech wood

Material: Beech wood

meat or fish: with the Wüsthof chef's knife

carbon steel with 1% carbon content

Handle material: over 100-year-old oak wood from the beams of the venerable walls of Schloss Burg an der Wupper

Blade Length: 8

Wüsthof Classic Ausbeinmesser 16 cm Cocobolo Material: Beech woodEssential for all meat lovers. The boning knife from Wsthof is ideal for preparing or pre preparing meat and poultry. The narrow, agile blade is perfect for boning and skinning meat and poultry. With the robust boning knife from the Classic series by the traditional Solingen company, you are perfectly equipped. Manufacturer: Wsthof Model: 1040101416 Knife Type: Boning Knife Blade Length: 16 cm Blade Material: X50CrMoV15, stainless, 58 HRC, forged