orochiaro valdobbiadene prosecco superiore docg extra dry millesimato Satèn Production Method: The raw materials
Description
Production Method: The raw materials are cold macerated with a low alcohol concentration so as not to extract the resinous
it presents fine
10g Carbohydrates 5
and a natural freshness that leads to a persistent finish
Pairings: Game dishes with spicy sauces
orochiaro valdobbiadene prosecco superiore docg extra dry millesimato Satèn Production Method: The raw materialsFrom the renowned hills around Valdobbiadene comes OROCHIARO Prosecco Superiore DOCG, the maximum qualitative expression for this wine with a bright straw color. Rich in delicate aromas with some fruity and floral notes. The flavour is dry and crisp. A young, fresh and lively bottle, both inside and out. Excellent as an aperitif, ideal with white meats and fish, it also pleasantly accompanies meals. Lively, fresh and elegant flavour, balanced, with
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