Gereifte Balsamico Essig aus Modena IGP "Nastro Nero" 250ml Bellei von 50 bis 100 which can also be done

which can also be done in the dishwasher

Die starke Verbundenheit mit Traditionen und ein angeborener Familiengeist zeichnen Flamigni aus

Dank seiner ausgewogenen Schärfe und der richtigen Konsistenz passt er nicht nur zu allen harten und gereiften Käsesorten

Arneis-Trauben 100 %

Average nutritional information per 100g

Gereifte Balsamico Essig aus Modena IGP "Nastro Nero" 250ml Bellei von 50 bis 100 which can also be doneThe Matured Balsamic Vinegar of Modena IGP "Nastro Nero" is a high density vinegar (1. 33). It has an age of more than 3 years. The maturation takes place exclusively in oak barriques. The small barrels used for the ageing of Nastro Nero favour the contact between Aceto Balsamico and the wood, making the flavours mature and complex, creating a perfect harmony of flavours with notes of honey and vanilla. The bottle of Nastro Nero is decorated by hand