Handgefertigte Pfeffermühle Contents:pear tree Soil type: average soil mixture
Description
Soil type: average soil mixture
in used barriques Serving temperature 16 - 18°C Ready to eat 2 to 6 years Alcohol content 14% grape variety Garnacha
careful distillation is necessary to preserve the flavor inherent in the Moscato grape
and scholarships for talented students were approved
Aroma: exotic fruits
Handgefertigte Pfeffermühle Contents:pear tree Soil type: average soil mixtureThe pepper mills are made by deaf people from various hardwoods from the region. The engraved coordinates indicate the location where the tree once stood from which the pepper mills were turned. The surface is treated with a durable hard oil. The heart of the mill is a Swiss grinder from Sonderegger Mechanik. The beautiful pepper mills are approx. 23cm high and have a diameter of approx. 6cm. The compelling facts: Turned from local hardwood The
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