La Bruschetteria Contents:4x40g unter Verwendung der Rebsorten Vernatsch

unter Verwendung der Rebsorten Vernatsch und Blauburgunder aus Südtirol

Exotic fruits and spices give it its unique character

egg yolk powder (organic free-range eggs)

Serving temperature 12°-16°C Alcohol content 42% Tasting notes

soft cheese About Kümin Weinbau

La Bruschetteria Contents:4x40g unter Verwendung der Rebsorten VernatschLa Bruschetteria is the perfect souvenir. With four delicious varieties of bruschetta, there's something for everyone. These spreads are perfect for toasted bread rolls as an aperitif. Ingredients Arugula and Pistachio: Arugula 80%, Extra Virgin Olive Oil, Sunflower Oil, Almonds, Walnuts, Pistachios 5%, Wine Vinegar, Sulfites, Salt Vellutata Cipollotto: Red Onion from Tropea IGP 85%, Rosemary, Paprika, Extra Virgin Olive Oil, Wine Vinegar, Salt