Miso (Sojabohnenpaste mit Gerste) BIO 200 g - DANIVAL Fermentierte Getränke making the cob one of

making the cob one of the best ways to get rid of overgrown incisors

Store at a temperature not exceeding + 10 ° C

Stabilizer: Propylene glycol 75%

Product contains: milk and soy

A special herbal base in each tablet provides valuable active ingredients that influence the regulation of body function (e

Miso (Sojabohnenpaste mit Gerste) BIO 200 g - DANIVAL Fermentierte Getränke making the cob one ofINGREDIENTS Soy *, pearl barley * (41. 5%), unrefined sea salt, water, Aspergillus oryzae (*ingredient from controlled organic farming) DESCRIPTION Plant product fermented for 6 months. Pasteurized product. Perfect as a salt substitute for sauces, soups, and broths. NUTRITIONAL VALUE per 100 g Calorific value 630 kJ 151 kcal Fat 6. 5 g including saturated fatty acids 0. 8 g Carbohydrates 10. 8 g including sugar 5. 6 g Fiber 4. 7 g Protein 9. 8 g Salt