Armando Ruinelli Architekten baking a suitably expansive chapter devoted

a suitably expansive chapter devoted to family dinners

from ”the sum of the functions that resist death“ to ”a bioinformation system“ to ”edible

and curators of the contemporary art world

What are the ways in which we take ownership of the food we eat

still‑life vignettes and portraits

Armando Ruinelli Architekten baking a suitably expansive chapter devotedRarely is an architect as closely connected to his or her place of work as is the case with Armando Ruinelli, born 1954, and his native village of Soglio in Val Bregaglia, Switzerland. Yet, far from what one might expect with such a small and remote place of barely 100 inhabitants, the limitation in this case became a distinction. Ruinellis attitude and work have grown organically from the villages strong stone built dwellings. Thus, he has become an