Valdichiana Aglione Sauce 180g Fabbrica Sughi Toscana Schneidebretter place the salt plate in

place the salt plate in the blast freezer for 6 hours at -25/-30°C or in the freezer for at least 24 hours

krautigen und reichen Geschmack aus

gladly with a good glass of wine

Ideal als Snack oder zur Verfeinerung von Desserts

Keramik-Käseschale mit Deckel

Valdichiana Aglione Sauce 180g Fabbrica Sughi Toscana Schneidebretter place the salt plate inBruschetta with peppers Torrechiara is a tasty pepper cream with the full flavour of just harvested fresh peppers. Full bodied and strong cream, extremely versatile in the kitchen. A simple and quick idea to score points with guests who are sure to use up the jar. Ingredients Marinated grilled peppers 79% (grilled peppers, wine vinegar, sugar, salt, acidity regulator: citric acid, antioxidant: ascorbic acid), sunflower seed oil, sugar, extra virgin