Porchetta | Heritage roast During the dry-aging process

During the dry-aging process

Best-in-Class Quality: We have compared this program to major chains and find it consistently tastes better

Prime Rib Tomahawk: Includes the long rib bone for dramatic presentation and enhanced flavor

grass and excellent grazing fields for its Iberico pigs

sourced exclusively from the award-winning Miyazaki-Gyu program in Japan’s Miyazaki Prefecture

Porchetta | Heritage roast During the dry-aging processThe Ultimate Italian Centerpiece Porchetta is one of Italys most celebrated culinary traditions, and our Heritage Porchetta brings that authentic experience to your table without the hours of butchery. We start with premium heritage breed pork, wrapping a tender pork loin in a layer of rich, skin on pork belly. The result is a foot long roast that delivers the best of both worlds: a crackling, golden crust from the belly and juicy, sliceable meat from