Ground Beef | Colorado Wagyu Treat Yourself but also performs well in

but also performs well in the smoker or oven

a perfect balance of comfort and contemporary design

the subtle sharpness of minced onion

They are nicely trimmed but they MAY have a vein or two which is why they are less expensive

sweet flavor—the same caliber of Cochinillo served in Spain’s top restaurants

Ground Beef | Colorado Wagyu Treat Yourself but also performs well inOur Colorado Wagyu Ground Beef may look richer, but dont let appearances fool youits lean, premium, and full of flavor. This is a custom blend crafted from Short Rib, Brisket, a touch of Chuck, and ultra lean Tenderloin. The marbling from the Brisket and Short Rib gives it a more luxurious look and an unforgettable tastewithout adding excess fat. If youre comparing us to the grocery store or one of those whatever box vendors, heres the difference: