A Tuscan in the Kitchen: Recipes and Tales from My Home Sara Farizan BONUS CONTENT: Includes entire first

BONUS CONTENT: Includes entire first edition of Four Views on Hell to help readers grasp the history of the discussion and how it has developed over the last twenty years

had been betrayed by the rainbow gate that was supposed to lead her to the haven world of her vanished people

about to return from the war

Paradox is mind-expanding fun

A life played out without any rules

A Tuscan in the Kitchen: Recipes and Tales from My Home Sara Farizan BONUS CONTENT: Includes entire firstThis exuberant, delightfully unconventional cookbook is a warm, personal collection of recipes and reminiscences of the author's native Tuscany and a guide to a spontaneous way of cooking based on good taste and common sense rather than rigid rules. In A Tuscan in the Kitchen, Pino Luongo, the creator of New York's successful Il Cantinori restaurant, presents 140 of his favorite recipes, from soups and antipasti to salads and desserts. The recipes