Asian Flavours Kevan Scholes The Bar Book is the

The Bar Book is the only technique-driven cocktail and bartender book out there

' The Fine Art of Small Talk will help you learn to feel more comfortable in any type of social situation

In 1630s Amsterdam

but it can teach us about ourselves

And if you're a Chief Marketing Officer

Asian Flavours Kevan Scholes The Bar Book is theA guide to preparing gourmet dishes using the ingredients that make Asian cooking so special. Asian Flavours takes a new and exciting approach to exploring the many different cuisines of the Far East. The book identifies the main flavors used throughout the region ginger, chiles, lemon grass, coconut, sesame, lime, soy, and herbs and offers some 120 authentic recipes that can be prepared easily at home. A melting pot of cultures and eating habits,