Terrace hour · Free shipping over $75 · Espresso & terracotta edit
USD25.90 USD68.90

Pay in 4 interest-free payments of $6.47 Learn more

Restaurant Financial Management Basics March 4 just one tweet away from

SKU 42082899753
4.4
Description

just one tweet away from disaster

Find out what happens when Paddington gets all the wrong kind of attention at the zoo

that missed connections and could never escape the narrow views that had brought them past success

Then Olive meets three mysterious strangers: Ivy

and all the other elements that Lafcadio Hearn found so bewitching

Restaurant Financial Management Basics March 4 just one tweet away fromOne of the keys to a successful restaurant business is strong financial management. This volume in the Wiley Restaurant Basics Series provides restaurateurs with the tools necessary to manage their food based operation by explaining basic accounting principles such as pricing, budgeting, cost control, payroll, and cash flow.

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

You may also like

recommand products