Beurre de Baratte Butter Short_Rib We use premium cold-chain logistics

We use premium cold-chain logistics to maintain quality from our butchers to your kitchen

Your steak will arrive vacuum-sealed and frozen or chilled

Square cast iron grilling pan with longer

Iberico Pork is commonly called the “the wagyu” of pork because of its noticeable high marbling

Deep Flavor

Beurre de Baratte Butter Short_Rib We use premium cold-chain logisticsYes this butter is so good, we import it from France. Rodolphe Le Meunier is Frances famed affineur fromager (cheese maturer) and a Meilleur Ouvrier de Francethe countrys highest craft distinction. For this butter, he partners with a small Normandy dairy in Val dAy (Lessay) where sweet, pasture rich cream is cultured with lactic starters, then slow churned in a traditional baratte until it turns luxuriously satiny. Each wheel is hand molded and