Tissot "Singulier" Trousseau Region_Burgenland as some plots

as some plots

He has a mind for organic practices and traditional wine making

Nose: quite a mineral and vegetal nose

The initial tank or barrel fermentations of all Emmanuel’s wine is carried out with only indigenous yeast

so he created Maison Clandestin by cobbling together a range of top vineyards from parcels owned by other locals in the area

Tissot "Singulier" Trousseau Region_Burgenland as some plotsGrapes: Trousseau Region: Jura, France Vintage: 2023 Viticulture: Biodynamic + Organic Soils: Limestone Yeasts: Native Vinification: Destemmed then fermented in barrels Aging: 12 months in barrel Fining or Filtering: None Notes from the Importer: Domaine Andr et Mireille TISSOT was created in 1962. The objective has always been a search for quality and an expression of the terroirs. In the beginning of the 1990s, the work was essentially focused in