US$ 154.00
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The dark plum/purple-tinged 2003 Potensac is a sleeper of the vintage
The maximum degree of temperature during fermentation is 28 degrees to protect the aromas instead of 31-33 degrees in Ribera del Duero
and black fruits
not a great deal of density
Published: Aug 27
Lewis Cellars Cabernet Sauvignon Reserve - 2002 (750ml) Size:750ml The dark plum/purple-tinged 2003 Potensac