Bordelet "Sidre de Soif" Explore_Fruity since 1971

since 1971

and trades with other winemakers who preferred flatter and easier to work parcels

Each bar is 2 oz/57g

"La Tesnière" Blanc and Rouge

Mentorship and support from Zsolt Sütö of Strekov 1075 provided additional help on this zero-zero path

Bordelet "Sidre de Soif" Explore_Fruity since 1971Produced from fruit off of 50+ year old trees, this unique bottling falls in between Bordelets Sidre Tendre & Brut Tendre in residual sugar density. Weighing in at 2 3%RS, the aim is to be in a fresher style than his bottled ciders. Less skin maceration makes for a more refreshing cider that will be even more versatile, especially with cheese. As usual, sugar is never added and alcohol levels remain very low.