Myrtle Bank 10 Year 120 Proof Jamaica Rum CK 10'' Garnish Tong bitter orange peel and ripe

bitter orange peel and ripe pineapple

roasted nuts and vanilla

As soon as spring begins

the bourbon is aged between 6-8 years in barrels with a heavy #4 “alligator” char before bottling at the iconic 101 proof

canisters or tins are not included when shipped

Myrtle Bank 10 Year 120 Proof Jamaica Rum CK 10'' Garnish Tong bitter orange peel and ripeThis single barrel, single estate, cask strength, 100% pot still rum from Worthy Park Estate was aged for 10 years in the UK before being bottled at 60% abv by San Francisco's Treasure Island Distillery without any additives of any kind, including coloring. Rich, lush, and funky, this is a fantastic example of Worthy Park's WPE Marque (rum recipe), the biggest ester bomb they produce. Big classic Jamaican hogo joins a myriad of tropical fruits,