Bittered Sling Grapefruit & Hops Bitters Dolin Vermouth Dry in the style of classic

in the style of classic Vin Brulé

and oak character

and citrus complexity that elevate it beyond commercial vermouths

herbal characteristics to the agave

explore the evolution of aperitivo throughout Northern Italy

Bittered Sling Grapefruit & Hops Bitters Dolin Vermouth Dry in the style of classicBright and vibrant fresh grapefruit peel meets floral, herbaceous and bitter fresh Lillooet hops; soft South Asian peppercorns and bitter cinchona. Beverage recommendations: White spirits, blended scotch & Irish whiskies, dry vermouth and other aromatized wines, sherry, sparkling or flat water, zero proof cocktails, beer and cider. Cooking recommendations: Brilliant with fish and shellfish, replacing the final squeeze of citrus to deglaze or season.