Thierry Hesnault "La Centenaire du Vauperroux" Pinot Blanc Region: Austria
Description
Region: Austria
our second son Juri having just been born
All wines spend about a year on lees before going to bottle and where possible remain un-sulfured
the cuvée would be dropped
One of the crucial points is pressing – he’s using a top-notch Bucher-Vaslin basket press (“the Rolls Royce of presses”) and a tailor-made pneumatic press
Thierry Hesnault "La Centenaire du Vauperroux" Pinot Blanc Region: AustriaGrapes: Pineau d'Aunis Region: Loire, France Vintage: 2020 Viticulture: Organic Soils: Tuffeau Vinification: 3 week whole cluster fermentation Aging: 18 months in old barrels Fining or Filtering: None Sulfur: None Notes from the Importer: A native of Touraine, Thierry comes from a family of vignerons and travelled the world working in vineyards before returning to the Loire and working alongside the likes of Eric Nicolas and Jean Pierre Robinot,
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