JCB No. 21 Cremant de Bourgogne - NV (750ml) Langhe The composition of the nose
Description
The composition of the nose is similar to that of the Vosne villages though here it's a bit more elegant and slightly fresher as well
With massive depth
citrus-tinged finish
stunningly sweet fruit
the 1966 Latour is a classic
JCB No. 21 Cremant de Bourgogne - NV (750ml) Langhe The composition of the noseWine making Notes: Traditional Method with a minimum ageing of 15 months. Tasting Notes: The Pinot Noir and Chardonnay combine to produce a fresh, fruit nose with almond and white flower aromas. Full and generous in the mouth, N21 epitomizes a lovely harmony between freshness and fruit. What the Number 21 Signifies: Jean Charles' philosophy of wine has been profoundly shaped by the wine region where he was born and raised: Burgundy's famous Cte dOr,
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