Backcountry Cuisine Beef Teriyaki (Small) Snowshoes Leave it to the mohair

Leave it to the mohair experts to solve mohair’s problems

* Easy hold thumb grip

our own tenet of rigid coiled springs

The tip fix and tail clip hold the skin firmly in place and mean the skins are length-adjustable (they can be used on different length skis)

0% animal products

Backcountry Cuisine Beef Teriyaki (Small) Snowshoes Leave it to the mohairEastern style dish of freeze dried beef, rice and vegetables in a soy flavoured sauce. Gluten Free. INGREDIENTS:: WHITE RICE, SAUCE (SUGAR, MALTODEXTRIN, THICKENER (1442), HYDROLYSED VEGETABLE PROTEIN, YEAST EXTRACT, COLOUR (150D), SPICES, ACIDITY REGULATOR (330), SOY SAUCE, VEGETABLES, FLAVOUR), BEEF DICES (27%) (BEEF, SOY PROTEIN CONCENTRATE, SALT, MINERAL SALT (451, 450), ROSEMARY EXTRACT), ONION, RED PEPPER, GREEN BEANS (CONTAINS ACIDITY REGULATOR