Casebianche Pashkà, Cilento - 2018 (750ml) 2010 as well as organic herbs

as well as organic herbs and spices

toasted almonds

BOTANICALS:

referring to the octopus-like sea creature logo

and ripe tannin in the finish

Casebianche Pashkà, Cilento - 2018 (750ml) 2010 as well as organic herbsPashk is made from a base wine that blends equal parts Aglianico and Barbera. In the spring, it is elaborated by adding unfermented must to the base wine before bottling, thereby setting the stage for the wine to re ferment in the bottle. Like siblings il Fric and La Matta, the lees that are produced as a result of the re fermentation purposefully remain in the bottle. In fact, viticoltori Pasquale (Pashk in Neapolitan dialect!) and Betti recommend