Specialty Item Ice Bud™ Oxalis triangularis A Japanese herb
Description
A Japanese herb
In season May–July | December
Add a kick of Radish flavor to salads and sushi dishes
About 2" in length
and Dahlias
Specialty Item Ice Bud™ Oxalis triangularis A Japanese herbUnique edible flower Ice bud looks like it's sparkling with shiny water. Very flavorful, tart, juicy and salty like seawater. Add an unexpected, fresh burst of citrusy salt water to any seafood dishes. Use as an original ingredient to top specialty cocktails. In season AprilNovember.
Exchange/Return Notes
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