Denizen Vatted Dark Rum w4 In an area known for

In an area known for wine production

Though exotic and rum-ready

The anejo is rested in ex-bourbon barrels for 20 months

Encapsulated by mountains (to the east

strawberry shortcake

Denizen Vatted Dark Rum w4 In an area known forDenizen Vatted Dark Rum is a blend of rum from Guyana (80% of of the blend) and unaged rhum agricole from Martinique (20% of the blend). The Guyana rum portion is made from three different rums: 25% distilled in French Savalle and Wooden coffey stills and aged in ex bourbon barrels, 25% unaged wooden pot still rum, and the remaining 50% unaged wooden pot still rum. Bottled at 100 proof. Incredibly floral aromas encapsulate tropical fruit and some