Pepiere Muscadet "Les Repos du Mouton" Staff Picks_Emma both representative of site

both representative of site

at the tender age of 15

They’re the perfect size for transporting marrows

d’Aunis is manually de-stemmed and macerated for 10 days while the Chenin is a

Vinification: 100% whole cluster

Pepiere Muscadet "Les Repos du Mouton" Staff Picks_Emma both representative of siteGrapes: Melon du Bourgogne Region: Muscadet Sevre et Maine Vintage: 2022 Viticulture: Organic Soils: Gneiss Yeasts: Native Vinification: Repos was made identically to all of the other wines: the whole bunches were direct pressed very gently and the juice settled naturally in steel tanks overnight. The must was fermented spontaneously with indigenous yeasts and a small amount of sulfur. Aging: The young wine was moved by gravity to underground, glass