Bakers Lemon Cream Biscuits | 190g SUP due to its long history

due to its long history of medicinal use in digestive disorders

Cyanocobalamin (Vitamin B12) 10 micrograms

Salix alba (White willow) stem bark Extract Dry Conc

Shea) Skim Milk Powder

adaptogens

Bakers Lemon Cream Biscuits | 190g SUP due to its long historyNutritional Information Per 100g ml Per Serving %DI Energy 2052kJ 677kJ Protein 4. 9g 1. 6g Total Fat 17. 3g 5. 7g Saturated Fat 12. 5g 4. 1g Carbohydrate 78g 26g Sugars 45. 7g 15. 1g Sodium 334mg 110mg Monounsaturated 3. 5g 1. 2g Dietary Fibre (total) 2. 1g 0. 7g Polyunsaturated 1. 2g 0. 4g Trans 0. 0g 0. 0g Cholesterol 0mg 0mg * Percentage Daily Intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower