Seeking the South: Finding Inspired Regional Cuisines Topical/Health & Fitness with a subtle sweetness naturally

with a subtle sweetness naturally derived from this specific variety of pecans

McFadden reveals how each grain can be used in both savory and sweet recipes

She is the author of eleven cookbooks

Here's what's inside:

and excellence

Seeking the South: Finding Inspired Regional Cuisines Topical/Health & Fitness with a subtle sweetness naturallyAuthor: Rob Newton A modern day Southern cookbook that celebrates the region's growing diversity, from chef and restaurateur Rob Newton. There's no genre of American cuisine as storied as Southern, says Rob Newton. In his debut cookbook, Newton brings to life the regional distinctions and new influences that make up the changing face of Southern cuisine a category of cooking as cutting edge as any other in the world. As Southern regions' demographics