Bresca Dorado Mirto di Sardegna Liqueur Barr Hill it is distilled at lower

it is distilled at lower proof to retain more flavor and aged in custom charred American white oak for up to 4 years

with the new American oak adding bold vanilla and caramel notes alongside traditional malt character

St George Verte Absinthe (200 ml)

bitter orange and yarrow

more elegant spirit than other types of Calvados

Bresca Dorado Mirto di Sardegna Liqueur Barr Hill it is distilled at lowerWild myrtle bushes grow all over the island of Sardinia. Their berries are fruity in flavor but also distinctively spicy. Mirto is the classic liqueur and digestivo from Sardinia, made from an infusion of myrtle berries. Bresca Doradas Mirto berries are harvested by hand in the inland parts of the island, mostly from wild plants. The berries are macerated for at least three months, to give a slow and complete extraction of aromatic substances. The