Harahorn Norwegian Small Batch Gin Spirit Works Greenhook's unique distillation process creates

Greenhook's unique distillation process creates a bright

lemon zesty nose

layered body which combines notes of dried apricot

and a bittersweetness from molasses

This artisanal approach has helped resurrect interest in classic cocktails that call for crème de menthe

Harahorn Norwegian Small Batch Gin Spirit Works Greenhook's unique distillation process createsThis small batch gin is named for the mythical Harahorn, the Scandinavian equivalent of the Jackelope: A large rabbit with grand horns atop its furry little head. It features nearly two dozen botanicals, but most prominently featured aside from Juniper are signature Norwegian touches: locally sourced blueberries, rhubarb, and seaweed. The result is big and complex, unfolding on the palate with big juniper and hints of anise, coriander and other spice.