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The Pinot Noir and Gris are co-fermented and undergo a 10-day maceration in fibreglass
Vinification: 5 days whole cluster maceration
and so is a little cloudy
with about 7 hectares of their fruit vinified by the Cantalapiedras
Grapes: Muscat Canelli
Vin des Potes x Catherine Bernard "Fatale" Farming_Organic The Pinot Noir and GrisGrapes: Carignan Region: Languedoc, France Vintage: 2024 Viticulture: Organic Soils: Clay + Limestone Vinification: Slow pressing of whole cluster then fermented with in tanks Aging: 6 months Fining or Filtering: None Sulfur: Minimal Notes from the Importer: Le Vin des Potes is the story of two wine lovers driven by a passion for food, wine, and collaboration. The adventure started when the pair came together to make a special cuve for La
US$ 1299.50
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