Cazcanes No. 7 Anejo Tequila Pimms and has a place at

and has a place at our tables no matter the time of year

but it also makes a delicious low alcohol drink topped up with tonic or sparkling wine

such as the espresso martini

and began cultivating this rare cane

the Cognac is placed in rare Banyuls casks and aged in one of Pierre Ferrand’s humid cellars for one year

Cazcanes No. 7 Anejo Tequila Pimms and has a place atCazcanes sources natural artesian water for their tequila. The water starts off as rain high up in the pristine peaks of the San Pedro De Los Landeros Mountains. It slowly travels through natural minerals deep within the volcanic mountains before emerging at the Navichi springs. They hand select each individual Weber Blue agave for harvest during peak sugar levels to deliver a distinctly rich taste. The pias are then cooked and put through a roller