Pierre Weber "Le Orange 3" Grape_Pinot Noir They use the same methods

They use the same methods Quentin learned from his father to make wines of exceptional quality from a virtually unheard of terroir

then ferment and age in old barrels

worked in diverse wine-growing regions throughout France

This prompted him to start a career in wine

Notes from the Importer: Antoine Lepetit de la Bigne has worked as a biodynamic consultant on several Burgundy estates - most notably at Domaine Leflaive in Puligny-Montrachet

Pierre Weber "Le Orange 3" Grape_Pinot Noir They use the same methodsGrapes: Gewurztraminer Region: Alsace, France Vintage: 2023 Viticulture: Biodynamic Soils: Clay + Limestone Vinification: Macerated whole cluster for 2 weeks before pressing into old barriques Aging: 9 months Fining or Filtering: None Sulfur: None added Notes from the Importer: Aged just 32, Pierres winemaking journey started only a few years ago when he returned home to recover a parcel of vines after the passing of his grandfather. Based in the