Chateau Montifaud L-50 (750ml) Viner 41 Critic tasting note: "Layering sweetness
Description
Critic tasting note: "Layering sweetness and spice
Produced in Cognac
suggesting 4-5 more years of cellaring is warranted
Malolactic fermentation took place in new French oak followed by 18 months of aging in barrel
MICHAEL SCHACHNER
Chateau Montifaud L-50 (750ml) Viner 41 Critic tasting note: "Layering sweetness
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