Backcountry Cuisine Beef & Pasta Hotpot (Regular) Poles • Cushioned underfoot absorbs impact

• Cushioned underfoot absorbs impact

Natural forward flex for rear-ski control

the BioStretch harness and continuous wrap hipbelt combine to create an incredibly stable carry system that hugs your body so you can stay balanced on the trail

dual FlickLocks

Written by Alan Andrews a book detailing the history of skiing in the Snowy Mountains

Backcountry Cuisine Beef & Pasta Hotpot (Regular) Poles • Cushioned underfoot absorbs impactTraditionally flavoured casserole with freeze dried beef accompanied by a generous serving of pasta. INGREDIENTS:: PASTA (31%) (DURUM WHEAT), BEEF DICES (29%) (BEEF, SOY PROTEIN CONCENTRATE, SALT, MINERAL SALT (451, 450), ROSEMARY EXTRACT), SAUCE (THICKENER (1442), MALTODEXTRIN, BROWN SUGAR, SUGAR, YEAST, SALT, COLOUR (150D), FLAVOUR ENHANCER (635), HERBS & SPICES, CANOLA OIL, VEGETABLE EXTRACT), CARROT (CARROT, SUGAR, ACIDITY REGULATOR (500)), CORN,