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Spiced Pear Liqueur Barbados Fermented naturally with slight skin-contact

SKU 45805022285
4.4
Description

Fermented naturally with slight skin-contact for 7-10 days

and so much more

but bursting with bright red and black fruit

wiith pehaps a little razzle dazzle of Traminer

Elijah Craig created a new expression of American Whiskey when he first charredoak barrels to make Bourbon

Spiced Pear Liqueur Barbados Fermented naturally with slight skin-contactBoth elegant and earthy, this liqueur has all the complexity of a perfectly ripe Bartlett pear. Cinnamon and clove add a warm touch of spice.

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