San Juan Island Sea Salt - Madrona Smoked Sea Salt - 6oz Nuts The must used for the
Description
The must used for the production comes from grapes grown exclusively in the province of Modena
This is the king of Bandol Rose
The percentage of marasca cherries in jars and tins is about 50% and so is the percentage of syrup
It is bone-dry and very clean and fresh
sweet anise
San Juan Island Sea Salt - Madrona Smoked Sea Salt - 6oz Nuts The must used for theFrom the producer: This is a taste of our place, born out of our unique island ecosystem. The Pacific Madrona (Arbutus menziesii) is a beautiful and interesting native tree that grows here on the island. It grows on rocky slopes, in forest clearings and its shape is never twice the same. We collect fallen branches of the tree on the island and use them to cold smoke our sea salt. This smoked salt has a hearty, smoked salmon like aroma, with a soft
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