Maison Stephan "So'Brune" Cote Rotie Region_Styria The manual harvest is the

The manual harvest is the prelude to a natural

is underneath his grandparents’ house

and Trepat

and do we want to grow together

backed up by good people and solid work in the vineyards and cellar

Maison Stephan "So'Brune" Cote Rotie Region_Styria The manual harvest is theGrapes: 80% Syrah + 20% Viognier Region: Cote Rotie, France Vintage: 2023 Viticulture: Organic Soils: Mica schist Vinification: Harvested by hand and brought into a cold room to concentrate fruit profile. Carbonic maceration. Whole cluster added to a stainless saturated with carbonic gas. 2 weeks of infusion without punchdown. Intracellular Fermentation during that time. Aging: Wine will age for 24 months in neutral oak barrels to bring more volume 3