FloraLuna Bacon Tobacco Bitters Giffard Abricot Du Roussillon Liqueur in this James Beard Award-winning

in this James Beard Award-winning cocktail book

Made from prickly pears and pomegranates grown and hand-picked by the Bitter Girls mother

Made in Seattle

Galliano used to be a vanilla bomb but the new “L’Autentico” has a more herbaceous profile

• Hand blown to provide an elegant silent stir

FloraLuna Bacon Tobacco Bitters Giffard Abricot Du Roussillon Liqueur in this James Beard Award-winningA crisp, fatty sweetness is hidden, but not without notice, beneath the layers of complexity at play here. Its bouquet is as far ranging as aging leather in tack room to the medicinal notes of some homemade herbaceous balm. It has a lasting, full bodied finish that ends up with flavorful smokecampfire in a bottle. Add it to melted bittersweet chocolate and create a nouveau, adult smores heated over your backyard fire pit. The perfect complement to