Holmes Cay Guyana 2003 Uitvlugt Rum 102 Proof (750ml) Banyuls to create our Amaretto Whiskey
Description
to create our Amaretto Whiskey
This elegant port has a lovely dark red colour and shows a delicate and aromatic intensity with fresh
with a firm
A guide to the style
It begins with its ‘alto grado’ base wine
Holmes Cay Guyana 2003 Uitvlugt Rum 102 Proof (750ml) Banyuls to create our Amaretto WhiskeyThe Pedigree The Guyana Uitvlugt 2003 edition was distilled on a historic French 4 column Savalle column still. Originally located in the legendary Uitvlugt Estate (pronounced eye flot), the still can now be found at Diamond Distillery, Guyana. This 100% column still rum was aged two years tropically in Guyana and 16 years in the UK. It was bottled in New York State at barrel proof, or 51% ABV. Tasting notes With golden honey and a whiff of brine on
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