Janzen Missouri Hopper Cabernet Sauvignon - 2018 (750ml) Calatayud It was barrel aged for
Description
It was barrel aged for two years in 40% new French oak
it is every bit as good
Give it 5 or so years of cellaring and drink it over the following 25-30 years
and almost impenetrable
Made for the first time in 1998 and with a good portion of overripe and botrytis grapes
Janzen Missouri Hopper Cabernet Sauvignon - 2018 (750ml) Calatayud It was barrel aged for
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