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Brooks Headley's Fancy Desserts: The Recipes of Del Posto's James Beard Award-Winning Pastry Chef The Rolling Stones A riveting novel of love

SKU 25309342035
4.3
Description

A riveting novel of love and warfare

both outsiders at their prestigious east coast college

Take one cute-enough-to-eat baby

finds himself wanting to comfort his wife even as he yearns for solace

Foellmi travelled far and wide to witness the celebrations

Brooks Headley's Fancy Desserts: The Recipes of Del Posto's James Beard Award-Winning Pastry Chef The Rolling Stones A riveting novel of loveWhile other chefs paid dues on restaurant lines and at cooking schools, Brooks Headley was in the back of a tour van as a drummer in much loved punk bands that never made a dime. Now executive pastry chef at New York's Del Posto restaurant, Headley creates unorthodox recipes that echo his unconventional background: fruit is king, vegetables are championed, acidity is key, and simplicity is the goal.

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